Pasztet z pstrąga

The Siedlisko Pstrąga (Trout Habitat) is a land of fine cuisine where we passionately craft trout dishes. We achieve the highest quality by using a natural filtration method for trout in crystal-clear spring water. The tradition and recipes for preparing our dishes are passed down from generation to generation, served in our family restaurant. Siedlisko Pstrąga has been developing for over 20 years. The environment and microclimate we have created contribute to the quality, uniqueness, and above all, the unparalleled character of our dishes.